Cranberry Nut Peanut Butter Cheese Log
8 Servings
Prep Time
15 minutes
Total Time
45 minutes
Ingredients
- 1 cup SKIPPY® Creamy Peanut Butter
- 1/2 (8-ounce) package cream cheese, softened
- 1/4 cup butter, softened
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 1 1/2 cups powdered sugar
- 1 cup chopped PLANTERS® Deluxe Mixed Nuts
- 1/2 cup chopped dried cranberries
- Crackers, for serving
Directions
- In large bowl, using a hand mixer combine peanut butter, cream cheese and butter.
- Add vanilla extract and salt. Gradually add powdered sugar.
- Shape mixture into 2 (8-inch) logs. On work surface, place chopped nuts and cranberries. Roll and press logs into nut and cranberries until coated. Refrigerate until ready to serve.
- Serve with crackers.